Ekadashi Rice Alternatives: 7 Filling Dishes
Avoiding rice on Ekadashi? Discover seven satisfying main course dishes like Aloo Paratha and Sabudana Khichdi that keep you full while following tradition.
Avoiding rice on Ekadashi? Discover seven satisfying main course dishes like Aloo Paratha and Sabudana Khichdi that keep you full while following tradition.
Discover Ande Ka Halwa, the creamy egg-based dessert with deep cultural roots. Learn its simple recipe, nutritional benefits, and why it remains a festival favorite across Indian households.
Actor Anindya Chatterjee and model Sushmita Roy explore Kolkata's jaggery traditions for Poush Sankranti, from market shopping to creating sweet and savory delights with expert tips.
Discover six lesser-known halwa varieties from India that offer unique flavors and textures, perfect for sweet lovers seeking traditional desserts beyond the usual favorites.
Discover the meaning of Pongal and learn how to prepare this comforting South Indian dish quickly using a pressure cooker. Perfect for festive celebrations.
Celebrated chef Manish Mehrotra introduces NISABA, a fine-casual restaurant offering soulful Indian cuisine at Delhi's Humayun's Tomb Museum Complex.
Learn how to successfully grow banana plants in containers at home. This guide covers pot selection, soil, sunlight, watering, fertilizing, and seasonal care for lush growth.
As Uttarayan approaches, Ahmedabad's classic undhiyu-puri-jalebi feast sees a shift. Busy households now outsource this labor-intensive dish to restaurants and cloud kitchens, creating a booming seasonal market.
A recent Deccan Herald cartoon humorously questions if one can eat anything desired, sparking discussions on personal food choices and health implications in modern lifestyles.
Celebrate Pongal 2026 with these nine traditional South Indian dishes that define the harvest festival. From sweet Sakkarai Pongal to savory Ven Pongal, explore recipes that honor sun, earth, and cattle.
Learn the simple recipe for traditional Bengali Narkel Naru, a winter sweet made with fresh coconut and jaggery. Perfect for homemade treats.
Tired of the same egg dishes? Discover eight easy and protein-rich breakfast recipes from Indian and global cuisines that go beyond omelette and anda bhurji.
Tired of the same old omelette? Discover 10 unique and delicious egg-based breakfast dishes that will add variety to your morning routine.
Get ready for Makar Sankranti 2026 with festive status videos for WhatsApp. Download free videos in Hindi and Marathi to share the joy of the harvest festival with friends and family.
Learn how to make Aslam Butter Chicken, Old Delhi's legendary winter dish, with this authentic recipe. Discover the secret to its rich, creamy gravy without tomatoes.
Learn simple recipes for Ven Pongal and Medu Vada to celebrate Pongal at home. These traditional dishes are easy to prepare and perfect for the festival.
Discover the different types of Pongal dishes celebrated during the harvest festival, including a step-by-step guide to making traditional Ven Pongal at home.
Most Indian kitchens use aluminum foil daily, but confusion persists about which side faces food. We uncover the manufacturing truth behind shiny and dull surfaces.
Celebrate Makar Sankranti 2026 with a traditional Maharashtrian sesame and jaggery paratha. This easy recipe brings festive flavors to your kitchen.
Learn how to prepare traditional Moong Dal Khichdi for Makar Sankranti 2026 with this simple step-by-step recipe. Celebrate the festival with this wholesome dish.
Celebrity chef Ranveer Brar explains how growing up in a farming family shaped his view of harvest festivals and cuisine, emphasizing effort, patience, and communal food traditions.
Discover the top five traditional Pongal dishes, from sweet to savoury, that define this vibrant Indian harvest festival in 2026.
A Chinese woman's decade-old 'love insurance' policy paid out INR 1.3 lakh when she married her high school sweetheart, sparking viral envy online.
Discover ten traditional Makar Sankranti foods from across India that celebrate the harvest and sun's northward journey. Learn about their cultural significance and health benefits.
Discover five traditional snacks that make Lohri celebrations special in Northern India. These treats enhance the harvest festival's joy and cultural significance.
Explore seven classic Lohri foods like gajak, makki di roti, and sarson da saag. These treats bring warmth and joy to winter celebrations.
Discover six creative and delicious sauce options that go beyond the usual cheese and salsa to transform your nachos into a gourmet snack experience.
Discover a simple, high-protein breakfast recipe using dahi and besan for a healthy start to your day. This toast is quick to make and packed with nutrition.
Relive childhood memories with this simple recipe for traditional Cheeni ke Parathe. Perfect for winter mornings, these sweet parathas are easy to make with basic ingredients.
Struggling to make breakfast daily? Discover twelve simple three-ingredient breakfast recipes loaded with nutrients and energy for bachelors living alone.