Pandan Leaves: The New Secret in Indian Desserts
Discover how pandan leaves, a staple in Southeast Asian cuisine, are quietly revolutionizing Indian desserts with their unique vanilla-like aroma and subtle herbal notes.
Category : Food & Recipes
Eight Must-Try Fiery Chilli Dishes in India
Explore eight iconic Indian dishes known for their intense chilli heat, from Andhra's Gongura Mutton to Nagaland's Raja Mircha, offering a culinary adventure for spice lovers.
Capsicum's Starring Role in Indian Cuisine
Capsicum, often seen as a humble vegetable, takes center stage in numerous beloved Indian dishes, adding vibrant color, distinct texture, and a subtle sweetness that transforms meals from ordinary to extraordinary.
Delhi's 10 Iconic Winter Food Spots That Taste Better in Cold
Discover how Delhi's winter transforms iconic food spots, making jalebis juicier, kulfi richer, and butter chicken more satisfying. Explore 10 must-visit places where cold weather enhances flavors.
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Tiger Cub's Tree Climbing at Bor Reserve Draws Tourist Attention
A young tiger cub was photographed climbing a tree at Bor Tiger Reserve near Nagpur, showcasing rare hunting training behavior under its mother's guidance, sparking renewed tourist interest in wildlife watching.
Lucknow Food Festival Highlights Home-Style Awadhi Cuisine
The Home Cooked Food Festival in Lucknow showcased authentic Awadhi household dishes, emphasizing traditional recipes and techniques that define the city's living culinary heritage.
12 Indian Dishes in World's Top 100 Coconut Recipes
Twelve traditional Indian dishes featuring coconut have earned prestigious spots in the global ranking of 100 best-rated coconut-based culinary creations, showcasing India's rich regional diversity.
8 Indian Coconut Dishes Among World's 100 Best
Eight traditional Indian dishes featuring coconut have been recognized among the 100 best-rated coconut dishes globally in 2026, highlighting India's rich culinary heritage.
Budget 2026: Turtle Trails Proposed for Olive Ridley Nesting Sites
Union Budget 2026 proposes 'turtle trails' at Olive Ridley nesting sites in Odisha, Karnataka, Kerala to boost eco-tourism. Also announces 5 tourism destinations across Purvodaya states amid local demands for inclusion.
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Dubai's Dh500M Umm Suqeim Beach Project Approved by Sheikh Hamdan
Dubai Crown Prince Sheikh Hamdan approves Dh500 million Umm Suqeim 1 Beach redevelopment, featuring AI systems, 24/7 facilities, and sustainability measures as part of Dubai 2040 Urban Master Plan.
Biryani Secrets for Better Fried Rice
Discover how whole spices in ghee and fried onions can elevate simple fried rice to biryani-like depth with restaurant-quality aroma and flavor.
6 Tips to Bake Perfect Cake in Air Fryer
Discover six essential techniques for baking moist, evenly-browned cakes in your air fryer. Learn about pan selection, temperature adjustments, timing tricks, and cooling methods for bakery-quality results.
Budget 2026: Experts Hail Trekking, Tourism Initiatives
Veteran mountaineer Umesh Zirpe praises Union Budget 2026's trekking and tourism initiatives, highlighting India's potential as a global hub for adventure tourism.
6 Top Indian Egg Dishes as Per Global Culinary Agency
Taste Atlas lists 6 best Indian egg dishes, including regional specialties like Mutta Roast and Khageena, based on 85 global ratings. Discover these flavorful recipes.
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India's 9,000-Year Fermentation Heritage: Idli & Beyond
Explore India's rich fermentation legacy, tracing idli's origins to 9th-10th century Sanskrit texts, within a global 9,000-year tradition spanning continents and cultures.
Bombay-Style Sandwich Recipe for Breakfast
Learn how to make the classic Bombay-style sandwich at home with this easy recipe. Perfect for breakfast, it features boiled potatoes, fresh veggies, and flavorful chutney.
10 Easy-Care Succulents That Look Like Bouquets
Discover 10 beautiful succulents that require little maintenance yet offer the visual appeal of floral bouquets. Perfect for Indian homes and beginners.
Lucknow-Kolkata Bond: Wajid Ali Shah's Legacy in Aloo Biryani
Discover how Kolkata's iconic aloo biryani traces its roots to Lucknow through Nawab Wajid Ali Shah's exile, blending Awadhi cuisine with Bengali creativity in a tale of cultural survival.
A Momo for Myself: Solo Dining and Parenting Sacrifices
Exploring the metaphor of momos to reflect on parenting sacrifices, the joy of solo dining, and the constant worry of missing out in a world of endless choices.
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Burma Burma: Experience Myanmar's Food and Folklore
Burma Burma restaurant offers a unique dining experience blending authentic Burmese cuisine with rich cultural storytelling, creating an immersive journey through Myanmar's culinary heritage.
Kolkata Waiter Arrested Over Wrong Meat Steak Complaint
A waiter at a Park Street restaurant in Kolkata was arrested after a TV influencer alleged being served steak of different meat than ordered, sparking online backlash and police action under BNS Section 299.
Faridabad Tourism Plans E-Commerce Portal for Artisans
Haryana's tourism department is developing a dedicated e-commerce website to showcase and sell products from Surajkund Crafts Mela artisans year-round, aiming to provide global exposure and higher profits by eliminating middlemen.
Bengaluru's Coffee-Sharing Tradition Wows International Young Chefs
International culinary students participating in Young Chef Olympiad 2026 experienced Bengaluru's unique 'by-two-coffee' culture and traditional flavors during a heritage food trail organized by IIHM in Basavanagudi.
Mysuru's Soul at Risk: Can Heritage Survive Modern Development?
The Bengaluru-Mysuru expressway has transformed Mysuru's landscape, bringing new wealth and weekend traffic that threatens the city's cultural heritage and tranquil soul.
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Sourdough Pizza Trend in India: Slow Fermentation & Full Flavor
Discover how Brik Oven's Neapolitan-style sourdough pizzas, made with house-made dough, fresh ingredients, and authentic cheese, are captivating food enthusiasts across India with their slow fermentation process and rich, full flavors.
TTDC to Upgrade Trichy Hotel via PPP After Court-Ordered Takeover
Tamil Nadu Tourism Development Corporation plans to renovate and operate a luxury hotel in Trichy's Kajamalai through a public-private partnership, following a legal victory reclaiming the property from a private lessee with outstanding dues.
Chennai Health Walk Track Faces Obstacles, Poor Upkeep
An 8km health walk track in Chennai's Adyar, inaugurated two years ago, struggles with parked vehicles, street vendors, and poor maintenance, hindering walkers' fitness goals despite initial ₹1.5 crore investment.
10 Iconic Bengali Dishes Defining Culinary Identity
Explore 10 essential Bengali foods that showcase the cuisine's balance, seasonal focus, and unique flavor philosophy through dishes like Shorshe Ilish and Mishti Doi.
8 Homemade Snacks & Drinks: Healthier Store-Bought Alternatives
Discover how to make 8 popular store-bought snacks and drinks at home with healthier ingredients. Learn recipes for granola bars, instant noodles, potato chips, fruit juices, cookies, yogurt, cold coffee, and popcorn.
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Aurangabad's Culinary Delights: From Naan Qaliya to Kantakky
Explore Aurangabad's vibrant food scene, from Mughal-inspired naan qaliya to spicy kantakky. Discover historic dishes, street food, and local favorites in this Maharashtra city.
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