Telangana records sustained negative food inflation for eight consecutive months, contrasting sharply with other states. Experts point to weak consumer spending and oversupply as key factors behind this unusual trend.
Discover how vegetarian cuisine is being reimagined with innovative roast dishes, offering rich flavors and textures that delight food enthusiasts.
A customer's viral post reveals a ₹335 price difference between Zomato and restaurant bills, igniting a fierce online debate about food delivery app pricing and hidden costs. Read the full story.
Discover why Indian parents are increasingly choosing online music lessons for children in 2026. Explore the benefits of flexibility, safety, and access to expert tutors. Learn more about this growing trend!
From vibrant matcha to viral Oatzempic, discover the 5 healthy drink trends taking over Instagram feeds in 2026. See what's brewing!
From viral dosa joints to tiny ramen shacks, discover why India's Gen Z is ditching big chains for intimate, experience-driven micro-restaurants. Experts decode the trend's sustainability.
Chef Kunal Kapur reveals how Indian cuisine is shedding stereotypes, gaining global respect & Michelin stars. Discover the regional food revolution & MasterChef India's unique 'jodi' season starting Jan 5.
UP's FSDA deploys 5 mobile labs & 24x7 camp to ensure safe, hygienic food for lakhs of pilgrims at Prayagraj's Magh Mela. Read about the comprehensive action plan.
India's food delivery sector, worth Rs 1.2 lakh crore, is changing urban diets. This article explores the health risks of impulsive ordering and proposes solutions for mindful consumption. Read more.
Discover why Delhi-NCR's youth are ditching restaurants for app-booked home chefs. From stress-free hosting to multi-cuisine feasts, explore this booming trend that saw 500 orders on New Year's Eve alone.
India celebrated New Year 2026 with a biryani frenzy, ordering 2.19 lakh plates before 7:30 PM, including a massive 16-kilo single order. Discover the delicious details!
Zomato's 2025 data reveals Delhi-NCR as India's food delivery capital, ordering 4.22 crore more than Mumbai. Discover key trends, peak times, and campus rankings.
Swiggy's live data reveals India's New Year's Eve 2025 trends: over 2.18 lakh biryani orders, high-value gifts like iPhones & gold, and a surge in home celebrations. See the full story.
Discover the iconic street foods that define India's major railway junctions. From Varanasi's kachori sabzi to Delhi's chole kulche, explore the flavors that fuel millions of journeys. Plan your next tasty stop!
Swiggy's 2025 New Year's Eve saw a frenzy of 2.18 lakh biryani orders before dawn, big-ticket gifts like iPhones & gold, and a surge in last-minute party supplies. Discover the trends that defined India's celebration.
Nykaa's Beauty Rewind 2025 report unveils India's top skincare, makeup, and fragrance trends. Discover what the nation loved, layered, and lived in this year!
A look back at the biggest food trends, viral sensations, and culinary debates that captured India's appetite in 2023. Discover what made headlines!
Nykaa's Beauty Rewind 2025 report unveils India's top skincare, makeup, and fragrance trends. Discover what the nation loved, layered, and lived in this year!
Pune's culinary landscape is transforming for 2026. Food trucks are challenging cafes, while healthy menus gain demand. Affordability and regulation are the key battles ahead. Explore the city's evolving food culture.
The rupee touching 90 against the dollar defines India's 2026 food trends. While exporters face hurdles, it's the perfect time to discover and champion made-in-India foods. Explore the opportunities.
Chennai's sabha caterers introduce innovative, healthier dishes like millet idlis and fruit-based snacks. Prices range from ₹400 to ₹2000, with a focus on attracting younger crowds. Explore the new culinary trends.
Swiggy's 2025 food report reveals Biryani as India's top ordered dish with 93 million orders. Discover the full list of the year's most popular foods and what it says about Indian tastes.
Delhi Food Safety Department mandates written approval from Commissioner for all inspections, aiming to curb misuse of power and arbitrary checks. Learn about the new directive.
The Odisha Food Festival in Bhubaneswar is showcasing forgotten culinary treasures, including the GI-tagged Kai Chutney made from red ants. Discover the rich heritage.
From the matcha takeover and South Indian food obsession to AI-powered kitchens and historic Michelin wins, 2025 was a landmark year for India's food and beverage industry. Explore the key trends that shaped dining.
Mumbai is the only Indian city in TasteAtlas's Top 10 Food Cities for 2025-26. Discover the global list and the iconic dishes that define these culinary capitals.
Discover why winter is peak season for Delhi's immersive food walks. From Old Delhi's heritage treats to global flavours, explore the city's history through its plates. Plan your culinary adventure now!
A food safety team in Tanda, Hoshiarpur, collected 8 food samples for lab analysis to ensure public health standards. Read about the drive and its implications.
Over 2,000 people expected at Mandya's Food Safety Day on Jan 9. Event aims to raise awareness through 14 departmental stalls. Chairman H Krishna urges collective effort.
FSSAI has opened applications for the 11th Food Analyst Exam 2025-26. Register online from Dec 23, 2025 to Jan 22, 2026. Check eligibility, exam dates, and steps to apply.