Kolkata Restaurant Waiter Arrested After Influencer Alleges Wrong Meat Steak Served
Kolkata Waiter Arrested Over Wrong Meat Steak Complaint

Kolkata Restaurant Waiter Arrested Following Influencer's Wrong Meat Steak Complaint

A waiter at a prominent restaurant on Park Street in Kolkata was arrested on Saturday after a television industry influencer alleged that he was served a steak made from a different type of meat than what he had ordered during a dinner with friends on Friday night. The incident has drawn significant online attention and legal repercussions under the Bharatiya Nyaya Sanhita (BNS).

Details of the Incident and Police Action

According to the complaint filed at the Park Street Police Station, the influencer and his group ordered one steak, but began eating without immediately realizing the meat was not as specified. The confusion reportedly became apparent when the waiter returned with another steak plate, leading to an argument where the waiter insisted two steaks of different meats were ordered, while the influencer claimed only one was requested.

The influencer, who shared his account through two social media live sessions, faced online backlash but disputed allegations that the group protested only after finishing the dish. He also mentioned that a separate meat dish was placed on the table, adding to the dispute. The restaurant management had not issued any public statement by Saturday evening.

Legal Implications and Public Reaction

The accused waiter was charged under Section 299 of the BNS, which deals with offenses related to food safety and consumer protection. This provision carries a maximum punishment of three years' imprisonment, a fine, or both, highlighting the seriousness of the allegations. The influencer expressed distress over consuming the meat without knowledge of its kind, prompting the legal action.

The case has sparked discussions on social media about dining experiences and consumer rights in Kolkata's hospitality sector, with many users weighing in on the influencer's claims and the restaurant's response.