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Kerala Workshop to Save Critically Endangered Mahseer

Kerala University of Fisheries and Ocean Studies leads a crucial workshop to develop an action plan for the humpbacked mahseer, a fish whose population has crashed by 90% in a century. Urgent conservation is needed.

India's First Inland Trout Farm Opens Near Hyderabad

SmartGreen Aquaculture opens India's first inland, premium trout farming facility in Telangana. The $6M project uses sustainable RAS tech, aims for 1200 MT annual output, and creates 200 jobs. Read more.

How Fish Breathe and the Real Risk of Suffocation

Fish need oxygen just like us. Discover how they breathe, why 'drowning' is the wrong word, and the real threats like pollution and heatwaves that cause suffocation. Learn the science!

5 Omega-3 Supplements That Fix Hair & Skin

Struggling with pollution, stress, and dry skin? Discover the 5 best Omega-3 supplements—fish oil, krill, algae, and more—that actually work for hair growth and radiant skin in India's urban life.

Stop Killing Your Fish: 5 Common Aquarium Mistakes

Is your aquarium a death trap? Discover the 5 silent mistakes most Indian fish owners make, from skipping the nitrogen cycle to overfeeding, and learn how to create a thriving underwater ecosystem.

Why a Desk Goldfish Bowl is a Slow Death Trap

Goldfish in small office bowls suffer silently. Experts explain their real needs, the health risks, and why a proper aquarium is the only ethical choice. Read to learn more.

Understanding Brown Algae in New Fish Tanks

Is brown algae taking over your new aquarium? Don't panic! Learn what causes this common issue, why it's harmless, and effective methods for removal and prevention. Keep your tank pristine.

Bone-Free Fish Created by Chinese Scientists

Chinese researchers use CRISPR to create a bone-free strain of gibel carp, removing the choking hazard and making freshwater fish safer and easier to eat for families.

Fish, Tofu, or Flax Seeds: Best Omega-3 Source?

Discover the key differences between EPA, DHA, and ALA omega-3s from fish, tofu, and flax seeds. Learn which source offers the best bioavailability for heart, brain, and eye health in your Indian diet.

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