As evening fell, the International Sweet Festival became the center of excitement. Over five hundred participants from around the world gathered for this grand event.
A Feast of Flavors
Two hundred stalls displayed an incredible array of sweets. Visitors saw twelve hundred varieties of traditional Indian, Telangana, and international delicacies. The festival truly celebrated culinary heritage in a vibrant way.
Visitors Share Their Joy
The event left a strong impression on everyone who attended. Gayatri Akula, a resident of Hyderabad, expressed her delight. "It was wonderful to see India's diversity reflected through its food," she said.
Anne Darzene traveled all the way from Belgium to experience the festival. "I really enjoyed it," she shared. "This gave me the chance to taste a wide variety of Indian dishes in one place."
Traditional Indian Treats Shine
Sweets and traditional treats from across India featured prominently at the festival. The display included:
- Ghewar from Rajasthan
- Singhori from Uttarakhand
- Lassi from Punjab
International Delicacies Win Hearts
Global sweets also captured the crowd's attention. Popular international offerings included:
- Bozraq from Afghanistan
- Kolcha khormayi from Iran
The International Sweet Festival successfully brought together flavors from across the globe. It created a memorable experience for all visitors through its celebration of sweet traditions.
