Hamas terrorist attends Lashkar camp in Pakistan as chief guest
Exclusive video reveals Hamas commander Naji Zaheer as chief guest at a Lashkar-e-Taiba terror camp in Gujranwala, Pakistan. Details inside.
Category : Search result: Naji Faqihi Al Awadhi
Lucknow gears up for massive New Year 2026 celebrations
Lucknow prepares for a vibrant New Year 2026 with a 25-30% rise in events. From DJ nights to Sufi evenings, explore the city's festive calendar. Discover the top venues and trends shaping the celebrations.
SmartPocket App Helps UAE Students Save 20% on Living Costs
Two UAE students launch SmartPocket, a verified discount app for 12-25 age group. It helps slash monthly spending by 20%. Discover how this financial tool works.
Lucknow's UNESCO Gastronomy Fame Celebrated at Food Festival
Lucknow's Repertwahr Festival Season 13 celebrated its UNESCO Creative City of Gastronomy status. Food lovers savoured Awadhi kebabs, biryani & makhan malai. Read more about the city's culinary triumph!
NBA Trade Rumors: Hield-Marshall Swap Between Warriors, Mavs
Golden State Warriors and Dallas Mavericks are discussing a logical trade: Buddy Hield for Naji Marshall. We break down the financials, fit, and what each team gains in this potential deal.
Lucknow Actors Champion Awadhi Film Industry
Lucknow-born actors advocate for an Awadhi film industry, highlighting local talent's professionalism at Koshala Literature Festival. Discover the city's cinematic influence!
Kolkata Celebrates Lucknow's UNESCO Gastronomy City Honor
Kolkata hosts special session celebrating Lucknow's UNESCO Creative City of Gastronomy recognition. Historians, filmmakers discuss Awadhi cuisine's cultural significance. Learn more about this culinary achievement!
Lucknow Earns UNESCO Creative City of Gastronomy Status
Lucknow achieves UNESCO Creative City of Gastronomy recognition, celebrating Awadhi cuisine's cultural significance and India's growing culinary confidence. Discover what this means for Indian food identity.
Kotwara Family's Dum Pukht Mutton: Meera Muzaffar Ali's Best Meal
Architect and designer Meera Muzaffar Ali shares the story behind the best meal of her life - the Kotwara family's Dum Pukht Mutton, exploring Awadhi culinary heritage and family traditions.
Lucknow's Food Legacy: From Royal Kitchens to UNESCO
Discover how Lucknow's royal Awadhi cuisine earned UNESCO City of Gastronomy status. Explore dastarkhwan traditions, legendary kebabs, and the city's rich culinary heritage that blends Persian, Mughal, and local influences.
Lucknow's UNESCO Culinary City Journey Revealed
Discover the fascinating story behind Lucknow's UNESCO Creative City of Gastronomy recognition - from heritage eateries to women chefs preserving Awadhi traditions.
Lucknow's Culinary Triumph: UNESCO Gastronomy City
Discover how Lucknow's legendary Galouti Kebabs, delicate Makhan Malai, and rich Awadhi culinary heritage secured UNESCO's Creative City of Gastronomy recognition, putting Indian cuisine on the global food map.
Lucknow named UNESCO City of Gastronomy
Lucknow earns prestigious UNESCO Creative City of Gastronomy title, celebrating its rich Awadhi culinary heritage including kebabs, biryanis, and royal desserts.
Lucknow's 12 Must-Try Vegetarian Delights
Discover Lucknow's hidden vegetarian treasures! From melt-in-mouth potato discs to royal lentil dumplings, explore 12 iconic meat-free dishes that define the city's gourmet legacy.
Lucknow's Awadhi Cuisine Gets UNESCO Gastronomy City Status
Lucknow joins UNESCO Creative Cities Network for Gastronomy, celebrating Awadhi cuisine's rich heritage and global culinary significance in major international achievement for Indian food culture.
Lucknow named UNESCO Creative City of Gastronomy
Lucknow joins UNESCO's prestigious Creative Cities Network for Gastronomy, celebrating its rich Awadhi cuisine heritage and culinary traditions on the global stage.
Lucknow named UNESCO Creative City for culinary heritage
Lucknow joins UNESCO's prestigious Creative Cities Network, earning global recognition for its exquisite Awadhi cuisine and rich gastronomic heritage that spans centuries.
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