The Telangana government has unveiled a major plan to construct a modern scientific grain storage silo system across the state. This ambitious project aims to drastically improve food security and curb the massive financial losses currently incurred due to outdated and inefficient storage methods.
Massive Capacity to Secure Harvests
Civil Supplies Minister N Uttam Kumar Reddy reviewed the detailed proposal with officials from his department and the Food Corporation of India (FCI) on Thursday. The initiative targets creating an initial storage capacity of 20 lakh tonnes. The minister has directed officials to finalise the implementation roadmap promptly, with construction expected to commence shortly.
This move is a key part of the state's broader strategy to modernise agricultural infrastructure and create a more streamlined and efficient food distribution network. "The primary objective is to prevent post-harvest losses, which have long plagued our farmers and the supply chain," stated Minister Uttam Kumar Reddy.
Addressing a Rs 5,000 Crore Annual Drain
The minister highlighted the staggering economic impact of current storage failures. He revealed that Telangana currently suffers annual losses of approximately Rs 5,000 crore. This massive drain is attributed to grain spoilage, theft within the rice milling system, and defaults by millers.
"By preventing these inefficiencies, the entire project cost is expected to be recovered within just one year," he asserted, underscoring the project's financial viability. The new silos will be used to store major crops like rice, maize, and soybeans, directly addressing the recurring storage shortages faced during peak procurement seasons in this high rice-producing state.
Technology for Long-Term Preservation
Explaining the technological advantage, the minister said the silo system would include integrated cleaners and dryers to maintain optimal grain quality from the start. "This mechanised setup allows for scientific storage for up to two years without manual intervention, effectively preventing damage from high moisture levels," he explained.
He contrasted this with the existing flawed practice where procured paddy is sent directly to rice mills. This often leads to milling delays and subsequent spoilage due to the lack of proper scientific storage facilities at the mills. The new silo system is designed to improve preservation significantly and even help secure better market prices for aged rice.
Minister Reddy pointed out the clear advantages of silos over conventional godowns, citing superior grain quality preservation and a durable lifespan of around 20 years. This infrastructure push is poised to transform the state's agricultural supply chain, benefiting farmers and ensuring food security for millions.