Noida's 2 AM Food Hubs: A Lifeline for Night Workers
As Noida sleeps, a network of chai stalls and food carts springs to life, serving hot meals and solace to IT employees, students, and cab drivers. Discover the city's hidden nightscape.
As Noida sleeps, a network of chai stalls and food carts springs to life, serving hot meals and solace to IT employees, students, and cab drivers. Discover the city's hidden nightscape.
Explore the 15 lavish vegetarian dishes served to Russian President Vladimir Putin during his state visit to India. A blend of Indian hospitality and Russian culinary protocol.
Tired of plain rice? Discover 9 simple, gut-friendly, one-pot South Indian vegetarian rice recipes like Bisi Bele Bath and Lemon Rice to transform your meals. Try them today!
President Droupadi Murmu hosted Russian President Vladimir Putin for a lavish all-vegetarian state banquet. Explore the curated menu featuring Kashmiri morels, saffron pulao, and traditional desserts that celebrated India's culinary diversity.
President Droupadi Murmu hosted Russian President Vladimir Putin at Rashtrapati Bhawan for a state banquet featuring an all-vegetarian thali and a fusion of Indian and Russian music, highlighting cultural diplomacy.
Bollywood star Saif Ali Khan reveals his daily food habits: vegetarian lunch, meat for dinner, and a preference for simple, homemade meals. Nutritionist explains the health impact.
Karnataka CM Siddaramaiah's breakfast meeting with DK Shivakumar took a personal turn when he told a vegetarian reporter she was 'missing something in life'. Read details on the unity event and the food politics.
Food safety officers in Jaipur discovered expired products and misleading labels at an Amazon seller warehouse. Legal action is pending after samples were sent for testing. Read the full report.
Bengaluru police file case against Rameshwaram Cafe owners after a customer found a worm in Pongal at the airport outlet. The complainant alleges defamation. Read the full story.
Suzuki's vegetarian curry, created for Indian staff, has become a surprise bestseller in Japan, taking the automaker into the food business. Discover this unique story!
Struggling with dinner ideas? Discover 8 nutritious and delicious South Indian recipes, from Vegetable Upma to Curd Rice, perfect for a wholesome meal. Get cooking tonight!
India's food safety system lacks political urgency, affecting millions from street vendors to manufacturers. Learn why this critical issue needs immediate attention and reform.
Discover how Hyderabad's traditional dalcha is transforming Nagpur's culinary landscape, rivaling local favorites with its comforting blend of lentils and tangy flavors. Explore this delicious trend today!
Discover Camellia Panjabi's new cookbook 'Vegetables: The Indian Way' featuring 120 recipes and 30 vegetables with Ayurvedic insights and nutritional wisdom for modern Indian cooking.
Telangana food safety officials seized 1,903 expired food items from e-commerce warehouses in Hyderabad. The crackdown ensures safer online food supplies for consumers. Read more.
India's food services market projected to surpass $125 billion by 2030. Discover how global cuisines and regional flavors are reshaping dining habits across the nation.
Discover the surprising evolution of Black Friday from 1869 financial panic to modern shopping ritual. Learn how Philadelphia police coined the term and how retailers rebranded it.
IRCTC clarifies no guidelines require Halal certification for railway meals. Chicken food served follows FSSAI standards under Food Safety Act 2006. Read full details.
India embraces traditional foods and cultural practices to combat junk food epidemic. Learn how this movement promotes healthier lifestyles and sustainable eating habits.
India's food services sector is projected to grow 60% to $120-125 billion by 2030, driven by cloud kitchens, late-night deliveries and health-conscious eating trends.
Discover the fascinating stories behind Pune's most beloved restaurant names like Vaishali, Zamu's and Prem's that shaped the city's food culture for generations.
Indian Railways confirms no official provision for Halal-certified food in trains, following FSSAI guidelines. Get the latest updates on NHRC notice response.
Celebrity nutritionist Shweta Shah reveals 5 Ayurvedic soup mistakes harming your health and shares 8 comforting vegetarian soup recipes perfect for winter.
A Kerala restaurant's bold 'Completely Non-Vegetarian' signboard ignites social media debate about food choices and cultural identity in India. Discover the full story.
Grammy winner Shankar Mahadevan launches Malgudi, a vegetarian South Indian resto-cafe with unique kaapi program. Borivali, Chembur outlets open, Lower Parel next. Discover the global dining vision.
A Kerala restaurant's 'Non-Vegetarian' signboard clarifies cooking practices, sparking a nationwide debate on food transparency and regional dining habits. Discover the full story.
CII's National Pet Food Summit urges FSSAI to establish dedicated regulations and evidence-based nutrition standards for India's growing pet food industry. Join the movement for safer pet nutrition.
Explore the controversial defense of Lord Curzon's viceroyalty in 1902 India, examining his administrative policies and the historical context that shaped British colonial rule.
Indian Grandmaster Vidit Gujrathi reveals how competing in Goa's FIDE World Cup offered rare comforts - from family support to familiar food - that he misses during international tournaments. Discover his travel struggles and home advantage.
Donald Trump declared himself America's 'first fry cook president' during a McDonald's franchise meeting, sparking online frenzy as his fast-food history resurfaces. Read the full story!