Category : Search result: boiled chana mushrooms


Beetroot Health: Raw vs Boiled - Which is Better?

Is raw or boiled beetroot healthier? We break down the science, nutrition facts, and risks like kidney stones. Plus, easy recipes to add this superfood to your Indian diet. Read more!

Mark Wahlberg's 4-Egg Breakfast: Health Tips & Risks

Actor Mark Wahlberg starts his day with 3-4 boiled eggs. Indian dietitians explain the benefits of eggs for protein & energy, but warn against overconsumption due to cholesterol. Read for a balanced view.

Green Chana vs Black Chana: Nutrition Showdown

Discover the health benefits of seasonal green chana and year-round black chana. Learn which is better for protein, weight loss, and diabetes control, plus get easy recipes.

How to Store Mushrooms to Prevent Spoilage & Waste

Learn the right way to store mushrooms to extend their shelf life up to a week. Avoid slimy spots with our expert tips on fridge, freezer, and handling methods. Reduce food waste today!

Cracked Boiling Egg: Is It Safe to Eat?

A cracked egg in boiling water is usually safe to eat. Learn why eggs crack, how to prevent it, and turn a kitchen crisis into a perfect breakfast. Read more!

Cancer-Causing Chemicals Found in Chickpeas

Shocking revelation about chemical-coated chana in Indian markets. Learn how to identify adulterated chickpeas and protect your family from cancer risks with simple home tests.

Ayurvedic Morning Ritual: Haldi, Gur, Chana Benefits

Discover how starting your day with raw haldi, jaggery, and chana can transform your health. This traditional Ayurvedic practice boosts immunity, regulates blood sugar, and provides sustained energy throughout the day.

Mushrooms & Kidney Health: Essential Safety Guide

Discover how mushrooms affect kidney health in CKD patients. Learn which varieties are safe, which to avoid, and get expert dietary guidelines for kidney-friendly mushroom consumption.

7 Indian Mushrooms & Their Health Benefits

Discover the nutritional powerhouses hiding in India's forests and markets! From immunity-boosting Button mushrooms to cancer-fighting Shiitake, learn how these fungi can transform your health.

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