Priyamani on Film Industry's 12-Hour Work Culture
National Award-winning actor Priyamani shares her perspective on film industry work hours amid Deepika Padukone's 8-hour shift demands. Read exclusive insights now!
National Award-winning actor Priyamani shares her perspective on film industry work hours amid Deepika Padukone's 8-hour shift demands. Read exclusive insights now!
Sujit Dilip of World Circus Federation reveals the struggling Indian circus industry needs government intervention to survive. Learn about the challenges and future prospects.
Industry and academic leaders at Chanakya University event call for stronger government-industry-academia collaboration to drive India's next growth phase through triple helix partnership.
Filmmaker Anubhav Sinha reveals his deep craving for Varanasi's special jalebi, unavailable in Mumbai. Discover his food philosophy and a chef's recipe to satisfy your sweet tooth.
Discover 7 traditional winter desserts from India and beyond that offer comfort without processed ingredients. Perfect for cozy evenings and festive gatherings.
Annapurna Group strengthens its purity commitment with new facilities as India's ghee market expands rapidly. Discover how traditional methods meet modern demand.
Discover the incredible journey of how Bengal's widows overcame harsh dietary restrictions to create delicacies that transformed mainstream Indian cuisine forever.
Discover how leading Indian designers and brands are transforming traditional crafts into contemporary fashion while uplifting artisan communities across India.
IBM becomes the latest tech giant to announce massive workforce reductions, planning to cut thousands of jobs globally as the technology sector's restructuring continues.
Best-selling author Chetan Bhagat reveals why Bollywood operates on insecurity and warns against seeking genuine friendships in the film industry. Exclusive insights on survival tactics.
Discover how Chef Nishant Choubey is revolutionizing Jharkhand's traditional kesari doodh by transforming it into an elegant golden cappuccino, blending heritage with contemporary presentation.
Exclusive revelation about how Shah Rukh Khan rescued Dharma Productions by rejecting Mahesh Bhatt's film when Karan Johar's father was critically ill. Viveck Vaswani shares untold Bollywood story.
India's commercial vehicle industry witnesses broad-based recovery in October driven by government infrastructure projects and festive season logistics demand, signaling strong economic revival.
In a heartwarming Diwali initiative, Pune's Aadhar Social Trust delivered homemade sweets and emotional messages to soldiers stationed at Siachen Glacier, bridging the distance with flavors of home during the festival of lights.
Sikkim government introduces mandatory Traditional Attire Day every Thursday across all departments to celebrate and preserve the state's rich cultural identity through workplace fashion.
Discover the fascinating world of Karnataka's velvet spinners - traditional artisans preserving ancient weaving techniques against modern challenges in this exclusive feature.
Global automotive industry faces renewed supply chain turmoil as Dutch semiconductor giant Nexperia warns customers of serious production challenges, potentially worsening the ongoing chip shortage crisis.
Celebrate the Festival of Lights with an exclusive Diwali menu featuring traditional mithai, savoury treats, and festive specialties at The House of Makeba. Limited time offering!
Discover traditional and modern food offerings for Annapurna Puja 2025. Learn which prasadam items can bring blessings of prosperity and nourishment from the Hindu goddess of food.
Indian bakery industry prepares for major ASEAN expansion as key trade discussions culminate in Jakarta. Discover how Indian baked goods are set to conquer Southeast Asian markets.
Discover why Dubai chocolates have become India's latest luxury food obsession. From premium ingredients to Instagram-worthy packaging, we break down what makes them special and whether they live up to the buzz.
Discover smart, healthier alternatives to traditional Halloween candies that will keep the festive spirit alive while being kinder to your health.
Explore how Thekua, Bihar's beloved festival treat, packs a powerful nutritional punch with whole wheat, jaggery, and aromatic spices for holistic wellness.
Shocking revelations about Bollywood's budget allocation show hair and makeup teams enjoy first-class travel and 5-star hotels while screenwriters receive meager payments, exposing the industry's skewed priorities.
Global confectionery giants Cadbury and Mars have resolved their legal dispute over butter chicken-flavoured chocolates, marking a significant peace agreement in India's festive chocolate market.
Popular TV actor Hiten Tejwani reveals extreme work conditions in Indian television industry - 22-hour shifts for a month, earning just ₹1 lakh, and dangerous exhaustion that led to falling asleep at wheel.
Discover expert-backed strategies to enjoy festive sweets while maintaining stable blood sugar levels. Learn about portion control, smart substitutions, and timing tricks for diabetes management during celebrations.
Discover how simple ingredient substitutions can transform your favorite festive treats into nutritious delights without compromising on taste. Expert tips for healthier Indian sweets and snacks.
Indian steel giants face perfect storm as oversupply and cheap imports drive prices to 8-month lows. Discover how Tata Steel, JSW Steel, and SAIL are battling market pressures.
Discover Bengaluru's legendary heritage sweet shops that have been preserving culinary traditions for generations, serving nostalgia alongside iconic treats like Mysore Pak and Badam Milk.